SALTY - Salted kumquat, sencha tea, gin. Bright, lightly savoury, most refreshing to start. Best served chilled, with or without ice, for earlier evenings or causal gatherings. (Vol:220ml, Abv:11.3%)
EXPLOIT - Wampee, black tea, gin. Citrus-forward with gentle sweetness and bitterness, the depth that unfolds with time. (Vol: 220ml, Abv: 15%)
TALKER - Different plums, Earl Grey, whisky. Smooth, savoury-sweet, layered. Enjoy neat, chilled or even with soda, depending on weathers and length of the nights. (Vol: 220ml, Abv: 20%)
